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Category: english

  • Bologna: Your guide for an authentic experience

    Bologna You don’t visit Bologna – you let it happen to you. La Dotta – the learned – because Europe’s oldest university (1088) still sets the rhythm: lectures, student queues and little notes under the porticoes.La Grassa – the generous – for the food that slows you down: tagliatelle al ragù, tortellini in brodo, mortadella…

  • In Italy, “un caffè” at a bar (Italian café) always means an espresso – small, intense, and strong.To order, you don’t need much: a greeting, a smile, and a simple line like “Vorrei un caffè, grazie.”From there, a whole world opens up – cappuccino, macchiato, lungo, ristretto, americano…Learning to order coffee is more than a…

  • A moka pot, brewing slowly over a low flame?An espresso at the bar – strong, short, crowned with that golden crema?Or the cappuccino – is it really “forbidden” after noon, or just another Italian myth? Every visitor to Italy wonders about these questions.And the truth is: behind every cup there are rules, traditions, and little…

  • Not Just Tourism

    Italy That Feels Like Home Some journeys make you feel like a tourist.Others make you feel at home. And then there’s Italy: sometimes it’s not what you imagine – and that’s exactly why it can surprise you and turn out even better. My name is Kinga Anna Boragina.I grew up in a small town in…